Pisco is a South American brandy that the whisky drinker will find well worth exploring.
The Italian cherry liqueur naturally complements whisky in beautifully balanced cocktails such as the Brooklyn.
Since sake is made from grains, specifically rice, it can deliver some familiar flavors and aromas for whisky lovers.
Often featured in the Caipirinha cocktail, this native Brazilian spirit takes on added complexity with barrel aging.
Take group tastings to a new level by purchasing a single barrel of bourbon, rye, or other whiskey as a club.
Take your whisky club to new places—literally—with a group outing to Kentucky, Scotland, and beyond.