How Casks Contribute to Scotch’s Flavor
Scotch distillers have long aged their whisky in bourbon (and sherry) casks. Now cognac, wine, and more exotic casks are being used for maturation.
Archive: Magazine
Whisky and Cheese Pairing: A Primer
Mash bill, cask type, and even whether or not you add ice all matter when making a match.
The Rise of the American Single Malt
Distillers across the country are trying to create a new category of American whiskey.
Mastering Whisky Storage
Keep your collection from getting out of hand.
9 Whiskies To Expand Your Horizons
Branch out from your standard pour and try something new.
An Advanced Course in Drinking
Go deeper into your dram.
Get the Whisky You Want—For Less
Use Harvey Keitel-style whisky buying tips and never overpay for a bottle again.
Kentucky Bourbon Country Travel Guide
Tourism is huge in Bourbon Country as people travel to Kentucky to see bourbon where it’s made…and have some fun while doing it. Our guide to your best bets.
Why Bourbon Prices Have Gotten Higher
Was it bigger profits for distillers? More money for wholesalers and retailers? More spent on advertising? Why your red liquor got so pricey so fast.
Warm Whisky Cocktails
Discover a new side to your whisky cocktail when it’s served at room temperature.
How to Make Big Clear Ice
Upgrade your rocks using this simple, at-home technique.
This Scotch-Japanese Whisky Blends the Best of Both Worlds
The Glover includes both Longmorn scotch and Hanyu Japanese whisky.