Ed Belfour: A Hockey Legend Enters the Whiskey World
The Stanley Cup winner chatted about his Belfour Spirits whiskey brand on the Dec. 18th installment of #TasteWithSpace.
The Stanley Cup winner chatted about his Belfour Spirits whiskey brand on the Dec. 18th installment of #TasteWithSpace.
Plus, cask-strength Canadian rye, the latest experimental whiskey from George Dickel’s distillery, and rare single malts from “lost” distilleries are all hitting shelves now.
Moët Hennessy now owns part of the Vermont-based distillery.
The New Hampshire Liquor Commission’s latest raffle includes an eye-popping number of desirable bottles.
The Johnnie Walker master blender joined #TasteWithSpace on Dec. 11 to discuss a major anniversary and some very special scotches.
Started by e-commerce site Spirit Hub, the nonprofit organization aims to assist distilleries impacted by the pandemic.
Plus, the latest Booker’s release, an unexpectedly high-end blended whiskey, Irish single malts, and more bottles are coming out now.
Plus, the first American single malt made with Washington peat debuts, a U.S.-exclusive Big Peat hits shelves, and rye, bourbon, and more are rolling out.
Plus, George Dickel is launching well-aged single barrels, several craft distillers debut new expressions, and a trio of Japanese whiskies hits U.S. shores.
The owner of Terry Robard’s Wine & Spirits joined #TasteWithSpace on Nov. 20 to talk rare whiskey and more.
As the UK’s negotiations with the EU grind against a ticking clock, the scotch industry is grappling with uncertainty.
Plus, Maker’s Mark is raising funds for hospitality workers with a special bourbon, and well-aged scotch from Craigellachie, Oban, Loch Lomond, and others hits shelves.