Any day is a good day to drink some Irish whiskey, but Saint Patrick’s Day calls for upping the ante. If you’ve outgrown green beer and tastelessly named shots, why not try your hand at an Irish whiskey cocktail? Check out these six recipes from top bartenders which incorporate a number of Irish whiskey styles, from a traditional blend to single malts.
Make these classic whisky cocktails using ingredients that are already in your kitchen like honey, lemon juice, and baking spices.
The Italian cherry liqueur naturally complements whisky in beautifully balanced cocktails such as the Brooklyn.