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85 points

Pig’s Nose, 40%

Stick your snout into aromas of rich tea biscuits, honey, tangerine, toasted almond chips, candied pineapple chunks, and a prickle of spice. It’s youthful but integrated, the grain domineering over the malt. A likable flavor sequence begins with lovely honey sweetness, honeydew melon, and pear, before a citrus phase, followed by an ominous wave of spice which vanquishes the sweet fruits, leaving a swift, spicy finish. (12,000 bottles for U.S.)

Reviewed by: (Winter 2018)