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86 points

Deadwood Straight Bourbon, 40.5%

Vivacious and fresh aromas of raspberry, licorice cookies, brown sugar, herbal tea, and toasted oak. The palate falls a little short of the setup, with a light body and some youthful heat driven by oak. Nevertheless, orange and lemon peels, roasted pecans, caramel, blackberry, nutmeg, and black pepper punch through the wood, demonstrating a well-executed, if simple, bourbon.

Reviewed by: (Summer 2019)

86 points

Deadwood Rye, 41.5%

Named for the town of Deadwood, S.D., where Wild Bill Hickok was gunned down in 1876. A blend of two rye mashbills, 95% rye and 70% rye, aged at least 2 years in American oak. Orange blossom on the nose, herbal notes, pine nuts, anise, and fragrant oak. A honeyed palate offers kiwi, tangerine, and orange, balanced against bitter chocolate and espresso. The finish is sweet, with floral orange notes and chocolate syrup.

Reviewed by: (Summer 2019)