The master distiller of Utah’s High West joined #TasteWithSpace on Sept. 18 to talk blending, American single malt, and more.
Archive: American Single Malt
Plus, cask-strength bourbon, rare American single malt, rum cask-finished rye, and an organic scotch are all rolling out now.
Plus, Kilchoman debuts a “mess” of a scotch, Yellowstone Limited Edition 2020 has an unusual cask finish, and new releases from Nevada and California are hitting shelves.
The 2020 Laphroaig Càirdeas features port and red wine casks, Kilchoman Loch Gorm returns, and a special edition of Westward American single malt supports small businesses.
Nutty tahini paste enriches rye whiskey and contrasts with fruity raspberry liqueur in this cocktail from Death & Co.
American single malt, straight bourbons from Kentucky and California, and a straight rye are all hitting shelves.
Far from Scotland’s moderate climate, malt distillers in warmer regions are embracing the effects of heat on their whisky.