Get A Free Trial Issue of Whisky Advocate - Plus A Special Gift! Click Here
This boozy milkshake combines blended scotch and ice cream with rich caramel sauce.
Combine whisky and ice cream into a sweet, smoky, and satisfying dessert drink.
Master distiller Darryl McNally explains what The Dubliner’s blended whiskey and single malt have in common.
This week, blended whiskey enters new territory with Cask & Crew.
Founder John Glaser says the law doesn’t serve its original purpose.
Support the little guy: Try these boutique blended whiskies.
Three small blenders—Compass Box, Master of Malt, and Douglas Laing & Co.—use agility and innovation to challenge the best big whisky blends.