5 Bars with Haunted Histories
These watering holes are serving up a different kind of spirit alongside whisky.
These watering holes are serving up a different kind of spirit alongside whisky.
You’ll be polishing off these drinks—made with bourbon, scotch, and more whiskey—in no time.
Perfect for fall, this blended scotch cocktail incorporates apple, lemon, ginger, and a kick of chipotle.
This twist on the Jack Rose cocktail uses Japanese whisky and smoky grenadine for a unique fall flavor.
Taking its name from the Kanye West song, this bourbon-based cocktail celebrates the transition from summer to autumn.
Stack up the fall flavor with apple-finished whiskey, apple brandy, and an apple garnish in this cocktail.
From nutmeg to clove and cinnamon, there’s a whole spice rack’s worth of flavors in your whisky.
The bright red Italian aperitif makes a perfect match for bourbon, rye, and scotch—here’s how to use it.
An essentially finite product, peat contains huge amounts of trapped carbon. Here’s what to understand about its use in scotch and other applications.
From buffalo to barbecue, learn to pair any kind of wing with whiskey.
The crime writer and creator of Inspector Rebus would rather drink a blended scotch in good company than an expensive dram with the wrong crowd.
It’s not all ash and iodine: Discover the nuances of peatiness in scotch.