The Bitter Truth Puts Tree Flavors In Your Cocktail

Roots, Wood, Blossom, and Nut bitters add an extra wood element to your whisky cocktails.

Pair Your Scotch with This Artisan Scottish Charcuterie

Try meaty delicacies made with goose, mutton, venison, pheasant, and more.

The way the barley is processed can have a dramatic impact on the final whisky.

The distillery will be able to make all three styles of Irish whiskey—blended, single malt, and single pot still—under one roof.

Take 48 hours to drink, dine, and shop in charming “Stumptown.”

As the category is reborn after years of decline, today’s Irish distillers are working to ensure its health and protection.

The Indian single malt distillery is venturing into uncharted territory with its innovative coopering.

Diageo—the conglomerate behind Johnnie Walker, Crown Royal, and Bulleit—is putting money into micro-distilleries around the world.

A rebranding and new products are breathing life into the venerable Irish whiskey.

You won’t run out of options at these watering holes.

Mash bill, cask type, and even whether or not you add ice all matter when making a match.

Distillers across the country are trying to create a new category of American whiskey.