How to Taste Bread Flavors in Whisky

Notes of fresh-baked baguette or iced sticky buns come from specific compounds in grain and oak.

Take Your Next Whisky Party From Average to Amazing With These Bar Ideas

From cocktail-centric to a taste around the world, these inventive themes will please guests and host alike.

Don’t just serve whisky at your next party. Give your guests an unforgettable whisky experience.

Whether you prefer peated scotch, Irish blends, or American single malt, there’s a perfect pickle to pair.

All whisky is aged in wood, but the final flavor result can vary dramatically.

A simple recipe can make your Manhattan or Old Fashioned extra-special.

There’s a powerful argument to be made for not knowing what’s in your glass.

Start by selecting the dram, then find its perfect frozen match.

The MasterChef judge and New Orleans native shares his tips for playing host.

From Irish to Tennessee whiskey, some drams produce a distinct banana flavor. Here’s why.

You don’t need a wall of whisky to cover all the bases. Just pick one bottle from each of these categories.

Approach a potential match by considering what both elements have in common.