Why You Should Be Tasting Whisky Blind—And How to Get Started

There’s a powerful argument to be made for not knowing what’s in your glass.

How to Taste Banana Flavors in Whisky

From Irish to Tennessee whiskey, some drams produce a distinct banana flavor. Here’s why.

You don’t need a wall of whisky to cover all the bases. Just pick one bottle from each of these categories.

Approach a potential match by considering what both elements have in common.

Butter, bacon fat, coconut oil, and more can impart lush textures and flavors onto ordinary whisky.

The simple Tom Collins variation can be made with bourbon, rye, and more.

Bourbon or scotch, plus time and bacteria, can create uniquely flavored vinegar that’s great for cocktails, food, and more.

Pecans, almonds, and more pair well with many different styles of whisky—giving you the opportunity to go nuts!

There’s an easy way and a hard way—but either way, your whisky on the rocks will look amazing.

Customizable to feature any whiskey—not just bourbon—the sweet treats are gaining fans beyond the Bluegrass State.

Take group tastings to a new level by purchasing a single barrel of bourbon, rye, or other whiskey as a club.

From mash to maturation, these distilleries make your dream of creating a custom whiskey come true.