Learn how to pair a variety of whisky styles with raisins, apricots, figs, and other dried fruit.
We paired pecan, pumpkin, and cherry pie with bourbon and rye to see how the flavors of each complemented one another.
Japanese highballs are an easy match, but take your whisky and sushi pairings to the next level by trying one of these options.
Whether mild-mannered and slightly sweet or dense and hearty, bread can pair with most any type of whisky.
Whether you prefer peated scotch, Irish blends, or American single malt, there’s a perfect pickle to pair.
Pecans, almonds, and more pair well with many different styles of whisky—giving you the opportunity to go nuts!