Oaked, high-rye bourbon pairs nicely with the jalapeño and poblano flavors present in this cocktail.
This rye-based cocktail starts off citrusy but finishes on a spicy note, thanks to the addition of chile liqueur and habanero shrub.
This chocolate Thai-chile cocktail balances the bitterness of chocolate with the spiciness of Thai chiles and the smoothness of artichokes.
Plus, the Spring 2021 Old Fitzgerald is hitting shelves, Jack Daniel’s launches a “twin blend,” and Top 20-winning Chattanooga Whiskey debuts a new port-finished bourbon.
Plus, the first whisky ever matured in a pomegranate wine barrel, whiskey distilled from Arrogant Bastard ale, and more unique bottles are hitting shelves.
Plus, new offerings from Old Elk, Sagamore Spirit, Barrell, Westward, and the owner of a legendary whiskey bar are all rolling out.
One of Scotland’s newer distilleries brings cask-strength offerings to the U.S., while new Welsh whisky and Pennsylvania rye hit shelves.
Plus, a 20 year old Canadian rye, Inauguration Day whiskey, Westland’s latest peated single malts, and Johnnie Walker’s Lunar New Year limited edition are rolling out.