Find out how Garry oak from the Pacific Northwest affects the flavor of single malt whiskey.
Archive: Single Malt
The American single malt whiskey aged in Pacific Northwest oak has intense flavors of berry, spices, and honey.
Irish single malt whiskey combines with fruity liqueur and savory Earl Grey tea for a harmonious cocktail.
The modern classic Scotch cocktail that’s beloved by bartenders and drinkers alike was first created by Sam Ross of Milk & Honey in New York City.