Archive: Spring 2018

Thyme After Time

Peaty scotch makes for an approachable cocktail with the addition of thyme and bitters.

Kumamoto Sour

This cocktail starts with Japanese rice whisky and adds matcha, cashew, and citrus for balance.

Rose-Colored Thai

Herbs, coconut, and lime juice complement the bourbon base in this fresh cocktail.

Country Club Smash

Add some island flavor to the classic Whiskey Smash by using coconut water and fresh mint.