This virtual tasting features two examples of Maker’s Mark’s iconic house-style of red winter wheat whiskey: the long-standing flagship bourbon and its newest, and more limited, high-proof counterpart. With special guest, Bill Samuels Jr., founding family member of Maker’s Mark.
This virtual tasting features two examples of bottled in bond whiskey—that is, American whiskey from one distillation season and one distillery, aged in a federally bonded warehouse for at least four years, then bottled at exactly 100 proof.
This sommelier-led virtual tasting features two innovative American whiskies from Blackened that showcase how this brand uniquely utilizes black brandy finishing and Metallica-fueled sonic enhancement to create truly one-of-a-kind bourbon/rye blends.
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Explore how bourbon, rye, and barrel-proof bourbon match up with salty, sweet, and spicy flavors.
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The type of still used to make a bourbon, rye, or other whiskey has a big impact on its final flavor.
Grains like corn and rye have to be converted into mash and beer before they’re ready for the still.
This tasting features 2 distinctive blended scotch whiskies from Dewar’s that truly showcase how this brand uniquely utilizes multi-cask aging and maturation.
The woman behind the whiskey explains how she created it—and why it’s so well-priced.
You’ll want to spend time with the No.-5 whisky of the 2019 Top 20, whose powerful flavors reward at every turn.
Taking the No.-4 spot in the 2019 Top 20, this bourbon shows strength, power, and grace—hallmarks of the distillery’s expertise.
The No. 3 whisky in the 2019 Top 20 is a whopper of a bourbon, crafted to please with high proof, full flavor, and a great price.
Scotch isn’t just single malt, and our No.-2 whisky in the 2019 Top 20 showcases the most exciting benefits of blending.
