Whisky Advocate’s Spring issue hits newsstands on March 27th, full of fascinating insights, delicious cocktail recipes, bar recommendations, and over 120 whisky reviews. Pick up a copy at one of these retailers, or subscribe today!
More From Video
VIDEO: Jefferson’s Ocean & Rye
This sommelier-led virtual tasting features two unique American whiskeys from Jefferson’s Bourbon that showcase how this brand uses experimental aging techniques and sophisticated barrel-finishing tactics.
VIDEO: Maker’s Mark House Style with Bill Samuels Jr.
This virtual tasting features two examples of Maker’s Mark’s iconic house-style of red winter wheat whiskey: the long-standing flagship bourbon and its newest, and more limited, high-proof counterpart. With special guest, Bill Samuels Jr., founding family member of Maker’s Mark.
VIDEO: Explore Bottled in Bond
This virtual tasting features two examples of bottled in bond whiskey—that is, American whiskey from one distillation season and one distillery, aged in a federally bonded warehouse for at least four years, then bottled at exactly 100 proof.
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